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PENNE ALLA VODKA

Vodka Pasta Web 2
LOCATION
All Clubs

If you're in the spirit for some comfort food, this luscious dish is worth every penne. It combines silky cream with sweet tomato and sharp vodka to form a rich Penne all Vodka. Impress your loved ones or save this recipe for your next date night.

Ingredients:

  • 1 medium onion
  • 4 garlic cloves
  • 2 Tbsp of Extra Virgin Olive Oil
  • 1/2 tsp of chilli flakes (optional)
  • 3/4 Cup of Heavy Cream
  • 1/4 Cup of Parmesan cheese
  • 1/4 Cup of Tomato paste
  • 2 Tbsp of Vodka
  • 500g of Rigatoni
  • Salt to taste

Optional:

  • 250g - 500g of Pancetta or Bacon

Method:

  1. Boil water in a large pot and toss in a handful of salt. Whilst this is boiling, dice the onion and garlic.
  2. In a Dutch oven, heat the olive oil before adding the onion and garlic. Cook this until the onion has slightly browned.
  3. Add the tomato paste and chilli flakes to evenly coat the onion. Once the paste turns a deep red, add the vodka to deglaze the pan and begin stirring. Reduce the medium heat to low.
  4. Add the heavy cream to the pot and stir until a smooth sauce forms. Remove from heat.
  5. Add the rigatoni to the pot of boiling water and cook until al dente.
  6. Scoop 1 cup of the pasta cooking liquid and add this to the tomato paste mixture.
  7. Drain the pasta and begin stirring this into the mixture. Once combined, gradually add half of the parmesan.
  8. Divide the pasta among bowls and top with the remaining cheese and a drizzle of olive oil.
WELCOME BACK

WESTS CLUBS NOW OPEN

Wests venues are now open and we look forward to welcoming you back. We are going above and beyond to welcome you back safely with our Covid Safe measures in place. Under the NSW Government's Roadmap to Freedom, the first and second wave of freedoms will allow adults (16+) to enter our venues, if they’ve received two doses of the COVID-19 vaccine or are medically exempt. Children 15 years and under are permitted entry whilst in the company of a fully vaccinated parent / guardian.

To avoid disappointment on entry, we encourage you to stay up to date with the latest NSW Public Health Orders. Get proof of your vaccination via the My Gov website. If you are medically exempt you will be required to present your medical contraindication certificate before entering our venues.